Garlic Fact: Garlic was one of the first herbs to be cultivated. Cultivation of garlic started about 4000 years ago. The first ancient civilization that truly incorporated garlic into their diet was Egypt.
Roasted Garlic is great, as long as you plan ahead. For Speedy Roasted Garlic, start by separating the head of garlic into individual cloves, this will make the cloves roast more quickly. Leave the cloves intact and covered with their paper skin, toss with olive oil, and roast in a foil packet until soft. We love to just take that clove and spread it on a slice of Happenstance Quinoa Peasant Bread.